This is the ultimate Asian comfort food: easy to make, simply delicious, and goes really well with plain white rice.
It doesn’t get any easier than this. Stir-frying is already one of the simplest cooking techniques, and the onion-and-bell-pepper combo is one of my all-time favorites.
The onion’s aroma mingles with the crispy freshness of the bell pepper, and everything comes together in a flurry of savory smells and bold zing. It’s the perfect marriage. Add some soy sauce and garlic for extra flavor, and you’re golden.
Simple Onion and Bell Pepper Stir Fry
- 2 red or white onions
- 2 bell peppers
- 2 cloves of garlic
- 3 tbsp soy sauce
- dash of salt
- dash of pepper
1. Chop up the onions and peppers into similar shapes of your choosing. Also, mince the garlic.
2. Heat oil in a pan, throw in onions and peppers and garlic, and stir.
3. After a minute, add the soy sauce. Season to taste.
Gahhhh. Look at those perfect crispy vegetables, stir-fried to a delicious brown color. The perfect comfort food.
Consider me comforted.